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Ninja Creami Chocolate Protein Ice Cream
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5 from 4 votes

Ninja Creami Chocolate Protein Ice Cream

This easy Ninja Creami chocolate protein ice cream is a low calorie ice cream recipe made with chocolate milk and without protein powder.
Prep Time5 minutes
Freeze time1 day
Total Time1 day 5 minutes
Course: Dessert
Cuisine: American
Diet: Low Lactose
Keyword: ice cream, Ninja Creami
Servings: 1 pint
Calories: 340kcal
Author: Kelsey Smith

Ingredients

  • 2 cups Fairlife 2% Chocolate Milk
  • 2 tablespoons Stevia
  • 2 tablespoons sugar free chocolate pudding mix

Instructions

  • In a mixing bowl, add the chocolate milk, stevia, and pudding mix. Whisk until the stevia is dissolved. The pudding mix will not fully dissolve. Allow the bubbles to settle (less than 1 minute) before pouring the mixture into a Creami pint.
  • Pour the mixture into a clean Creami pint. Cover it with a lid and freeze for 24 hours.
  • After freezing, remove the pint from the freezer and remove the lid. Put the opened pint into the outer bowl of the Ninja Creami machine, install the Creamerizer Paddle to the lid, and lock the lid assembly to the bowl. Slide the bowl assembly into the machine's motor base, twist it to the right to lock it into place, and select the Lite Ice Cream button.
  • After processing is complete, unlock and remove the bowl assembly from the ice cream maker and unlock the lid. If the ice cream is powdery in appearance, close the lid, lock the bowl assembly back into the machine, and re-spin as needed until you reach a creamy consistency.
  • Serve immediately.

Video

Notes

For the Creami Deluxe: For the larger Deluxe pints, multiply the ingredient quantities by 1.5. The instructions are the same for both the standard pints and the deluxe size.
Storage: For any leftover ice cream, do your best to flatten the top of the ice cream with a spoon or spatula and cover it with the storage lid before refreezing. The ice cream will harden as it re-freezes, so you will need to process it again on the lite ice cream setting.

Nutrition

Calories: 340kcal | Carbohydrates: 46g | Protein: 28g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 40mg | Sodium: 1140mg | Potassium: 1100mg | Fiber: 4g | Sugar: 24g | Vitamin A: 220IU | Calcium: 760mg | Iron: 4mg