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Kraft Chili Mac and Cheese
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4.50 from 6 votes

Kraft Chili Mac and Cheese

Kraft Macaroni and Cheese with boxed mac and cheese, ground beef, Rotel, and spices to create a quick and easy chili mac.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Main Course
Cuisine: American
Keyword: ground beef
Servings: 4
Calories: 511kcal
Author: Kelsey Smith

Ingredients

  • 1 box Kraft Original Flavor Macaroni & Cheese 7.25 oz box
  • 2 tablespoon butter
  • ¼ cup milk
  • ½ pound ground beef
  • ½ can black beans drained and rinsed
  • 1 can Rotel drained
  • ¼ teaspoon chili powder
  • ¼ teaspoon cumin

Instructions

  • Prepare macaroni according to box directions, using butter and milk amounts listed above.
  • While macaroni is cooking, brown the ground beef. Drain excess grease.
  • Add ground beef, black beans, rotel, chili powder, and cumin and stir.

Notes

Nutrition was estimated using MyFitnessPal using whole milk. 23g fat, 52g carbs, 25g protein.

Nutrition

Calories: 511kcal