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Instant Pot Beef Taco Pasta topped with a dollop of sour cream and a lime wedge.
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5 from 3 votes

Instant Pot Taco Pasta

Instant Pot Taco Pasta is made with ground beef, black beans, corn, green chiles, and your favorite taco seasoning for Southwestern-inspired flavor.
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Main Course
Cuisine: American
Keyword: ground beef, Instant Pot
Servings: 8
Calories: 523kcal
Author: Kelsey Smith

Ingredients

  • 1 lb ground beef
  • 1 packet taco seasoning*
  • 1 15.25 oz can black beans drained and rinsed
  • ½ 15.25 oz can sweet golden corn
  • 1 4 oz can diced green chiles mild
  • 1 15 oz can tomato sauce
  • 1 16 oz jar salsa mild
  • 3 cups beef broth
  • 16 oz rotini pasta uncooked
  • 1 cup shredded cheddar cheese
  • ½ cup sour cream
  • 1 lime juiced
  • cilantro optional, to garnish

Instructions

  • Using the saute setting on the Instant Pot, brown the ground beef. When the ground beef is done cooking, scrape the bottom of the Instant Pot liner to make sure there are no burned bits on the bottom. Drain fat if desired or leave in for added flavor.
  • Cancel the saute setting. Add the taco seasoning, stirring to coat the ground beef.
  • Add the black beans, sweet golden corn, diced green chiles, tomato sauce, salsa, and beef broth, stirring together.
  • Add the rotini lightly submerging in the liquid but DO NOT stir.
  • Close the Instant Pot lid and cook on HIGH pressure for 5 minutes. It will take about 10 minutes to come to pressure before the cooking time begins. When the cooking time is complete, follow by a quick release.
  • Stir in the shredded cheddar cheese, sour cream, and lime juice until the cheese is melted. Garnish with cilantro (optional). See notes for more topping ideas.

Notes

*Homemade taco seasoning: 1 tablespoon chili powder, 1-½ teaspoon ground cumin, 1 teaspoon paprika, 1 teaspoon salt, 1 teaspoon ground black pepper, ½ teaspoon dried oregano, ¼ teaspoon garlic powder, ¼ teaspoon onion powder
Topping ideas include salsa, avocado, cilantro, and a lime wedge
Nutrition was estimated using MyFitnessPal. 18g fat, 64g carbs, 27g protein

Nutrition

Calories: 523kcal